i’m going to graceland
Justin Fox signs on for a luxury tour that offers a tantalising taste of the Deep South’s fiery Cajun cuisine, soulful music and legendary nightlife
grape escapes
Consider yourself warned: once you’ve visited these wine-country hotels, you may never want to leave. And the wine is only partly to blame…
48 hours in wellington
A foodie hot spot with instant access to the great outdoors, it’s easy to see why this Kiwi city is considered ‘the coolest little capital’ in the world
48 hours in madrid
With exquisite art and architecture and some of the world’s finest cuisine, the Spanish capital is alive with cultural flavor
48 hours in dubai
Born from vast desert sands, this thriving modern city stands as a testament to the human imagination
Best of the Best
Signature asked top South African professional Louis Oosthuizen to name his top 10 courses in the country and why. It makes for a fascinating selection
Golfing Abroad: Spoilt for choice
There is no limit to where your dream golfing destination lies. The avid enthusiast has plenty on offer
East, west, home is best
One of South Africa’s favourite golfing sons is a family man with his heart in the right place. By Gary Lemke
Second time around
Murray Barlow of Rustenberg is the Young Winemaker of the Year once again, this time with three red wines in the final six. By Pia Briscoe
Top of the list
When the right food and wine pairing is a prerequisite just to be considered for the country’s premier culinary awards, you’d imagine that the ultimate winners would offer an unforgettable dining experience. You’d be right. By Alan Cooper